Blushing Eggs

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 6
• 8 hard-boiled eggs, halved
• 4 ounces cream cheese
• 4 ounces canned tomato puree
• 3 tablespoons mayonnaise
• salt, to taste
• frehly ground coarse black pepper, to taste
• paprika, garnish
• chopped fresh parsley, garnish
• dill sprigs, chopped garnish

Recipe

• 1 stir in yolks, cream cheese, tomatoe puree and mayonnaise.
• 2 beat well to give a piping consistency.
• 3 add more mayonnaise, if needed.
• 4 season with salt and freshly ground coarse black pepper.
• 5 serve on a bed of bibb lettuce or spinach.