pages

Translate

Thursday, April 30, 2015

Bayou Buffalo Wings

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

  • 2 cups all-purpose flour
  • 2 teaspoons garlic granules
  • 2 teaspoons lemon pepper
  • 3 teaspoons rosemary (finely chopped)
  • 3 teaspoons thyme (finely chopped)
  • 2 teaspoons salt and pepper or 2 teaspoons creole seasoning or 2 teaspoons cajun seasoning salt
  • 4 eggs
  • 1 cup milk
  • 1/2 cup southern comfort
  • 1/2 cup hot sauce
  • 1/4 cup melted butter
  • 1 tablespoon worcestershire sauce
  • 24 chicken wings or 24 chicken drummettes
  • vegetable oil or cooking oil, for deep-frying

Recipe

  • 1 in a bowl, blend all of the dry ingredients for the breading.
  • 2 in a separate bowl, make the egg wash by blending the eggs and milk.
  • 3 add the chicken and coat well.
  • 4 place coated chicken in breading and toss.
  • 5 place the breaded chicken in a deep fryer or in pot that has enough hot 350º f oil to cover chicken.
  • 6 cook until golden brown.
  • 7 in a large bowl, mix all ingredients for the sauce and toss in cooked chicken, mix well.

No comments:

Post a Comment