Ingredients
- Servings: 5
- 1 large white onion, chopped
- 1/2 cup honey
- 1/2 cup brown sugar
- 1/4 cup soy sauce
- 1/4 cup butter
- 2 teaspoons mustard powder
- 1 1/2 teaspoons garlic, minced
- 5 pounds chicken wings
Recipe
-
Preparation Time: 10 mins
Cook Time: 1 hr 35 mins
- stir onion, honey, brown sugar, soy sauce, butter, mustard powder, and garlic together in a saucepan over medium heat; cook until hot, about 5 minutes.
- spread chicken wings in an even layer into a shallow baking dish; pour sauce over the wings.
- marinate wings in refrigerate 1 hour to overnight.
- preheat oven to 350 degrees f (175 degrees c).
- bake the chicken wings, turning occasionally, until no longer pink at the bone and the juices run clear, about 90 minutes. an instant-read thermometer inserted near the bone should read 165 degrees f (74 degrees c).
Ready Time: 1 hr 45 mins
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