Best Cocktail Meatballs

Ingredients

• Servings: 5
• 1 pound lean ground beef
• 2/3 cup evaporated milk
• 2 (1 ounce) packages dry onion soup mix
• 1/4 cup worcestershire sauce
• 1 cup ketchup
• 1/2 cup packed brown sugar

Recipe

Preparation Time: 15 mins Cook Time: 30 mins Ready Time: 45 mins


• preheat oven to broil.
• in a medium-sized mixing bowl, combine hamburger, milk, onion soup mix, and worcestershire sauce. roll the mixture into small balls. arrange meatballs on a cookie sheet. broil for 10 minutes, or until cooked through.
• in a small bowl, mix ketchup and brown sugar. transfer mixture to a slow cooker. add the meatballs to the slow cooker.
• cook meatballs on high for approximately 30 minutes.