Dorsey's Fried Oysters

Ingredients

• Servings: 4
• 2 cups vegetable oil for frying
• 1 pint shucked oysters and juice
• 1 egg, beaten
• salt to taste
• 1 teaspoon ground black pepper
• 1 teaspoon old bay seasoning tm
• 1/2 cup dry pancake mix

Recipe

Preparation Time: 5 mins Cook Time: 20 mins Ready Time: 25 mins


• heat oil in a skillet over medium high heat to 350 degrees f (175 degrees c).
• combine oysters, oyster juice, egg, salt, pepper and old bay seasoning. gently stir in pancake mix to make a thin batter.
• spoon oysters one at a time into hot oil. there should be just enough batter surrounding oysters to coat them but it should not be too thick.
• fry until golden brown on both sides. drain and serve.