crabmeat roll-ups

Ingredients

• Servings: 8
• 1 (8 ounce) package cream cheese, softened
• 1/4 cup cocktail sauce
• 1 (8 ounce) package imitation crabmeat, chopped
• 1/4 cup shredded swiss cheese
• 1/4 cup chopped green onion
• 4 (8 inch) flour tortillas
• 1/2 cup additional cocktail sauce for dipping

Recipe

Preparation Time: 10 mins Ready Time: 8 hrs 10 mins


• in a medium bowl, mix together the cream cheese and cocktail sauce until well blended. stir in crabmeat, swiss cheese, and green onion. spread about 1/2 cup of the mixture each tortilla, and roll up tightly. wrap each tortilla in plastic wrap, and refrigerate overnight.
• slice rolls into 1/2 inch circles, and arrange on a serving tray with a bowl of cocktail sauce for dipping.