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Saturday, July 30, 2016

mozzarella and tomato appetizer

Ingredients

  • Servings: 24
  • 24 long cocktail toothpicks
  • 48 cherry or grape tomatoes, rinsed and dried
  • 6 thin slices prosciutto, each cut into quarters
  • 24 bite-size marinated mozzarella balls*
  • 24 fresh basil leaves
  • 1/4 cup italian salad dressing

Recipe

    Preparation Time: 20 mins Ready Time: 20 mins

  • thread each toothpick with: one tomato, 1/4 of a slice of prosciutto folded into a small square, one mozzarella ball, one basil leaf (folded if it is large), and one more tomato.
  • arrange appetizers on a serving platter. drizzle with your favorite italian salad dressing.

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