Stuffed Mushrooms Ii

Ingredients

• Servings: 1
• 1 pound fresh mushrooms, stems removed
• 1 (12 ounce) package chicken-flavor stuffing mix
• 1 (10.75 ounce) can condensed cream of mushroom soup
• 10 3/4 fluid ounces milk

Recipe

• preheat oven to 350 degrees f. (175 degrees c). grease one 9x13 inch baking dish.
• prepare stuffing according to package directions.
• fill mushrooms with stuffing and layer in baking dish.
• dilute can of soup with one can of milk. pour over the mushrooms, cover and bake for 25 minutes.