fast stuffed mushrooms

Ingredients

• Servings: 4
• 4 button mushrooms, stemmed
• 2 teaspoons dried garlic flakes, divided
• 4 teaspoons tomato paste
• salt to taste
• 2 slices american cheese, halved and divided

Recipe

Preparation Time: 10 mins Cook Time: 10 mins Ready Time: 20 mins


• preheat oven to 425 degrees f (220 degrees c). grease a sheet of aluminum foil.
• arrange mushrooms a sheet of aluminum foil with the hollow side facing upward. spoon 1/2 teaspoon garlic flakes into each mushroom cap. top each garlic portion with 1 teaspoon tomato paste; season with salt. lie half a cheese slice atop each mushroom cap.
• bake in preheated oven until the cheese is slightly browned, about 10 minutes.