bacon cheese puffs

Ingredients

• Servings: 30
• 1 pound sliced bacon
• 2 1/2 cups shredded cheddar cheese
• 2 tablespoons prepared mustard
• 1 cup mayonnaise
• 1 pound sliced pumpernickel party bread

Recipe

Preparation Time: 25 mins Cook Time: 5 mins Ready Time: 30 mins


• place bacon in a large, deep skillet. cook over medium-high heat until evenly brown. drain, crumble and set aside.
• preheat oven to broil.
• in a medium bowl combine the bacon, cheese, mustard and mayonnaise. stir well. arrange party bread on a cookie sheet. spoon mixture each slice of bread.
• broil for 5 minutes, or until bubbly.