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Saturday, March 28, 2015

Cabbage Coleslaw

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

  • Servings: 12
  • 1 head cabbage, shredded
  • 1 green bell pepper, chopped
  • 1 (2 ounce) jar diced pimentos, drained
  • 1 1/4 cups sugar
  • 3/4 cup vinegar
  • 1 teaspoon celery seed
  • 1 teaspoon mustard seeds
  • 1/8 teaspoon salt (optional)

Recipe

  • 1 in a medium bowl mix cabbage, pepper and pimiento together.
  • 2 make dressing by combining sugar, vinegar, celery seed, mustard seed, and salt in a resealable container; shake thoroughly.
  • 3 pour dressing over salad and toss.
  • 4 refrigerate overnight to enhance flavor.
  • 5 serve chilled.

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