Chicken Stuffed Bell Peppers

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• 1 (12 1/2 ounce) can pre-cooked canned chicken (drained)
• 4 green bell peppers (seeds removed)
• 1 -2 tablespoon fajita seasoning mix

Recipe

• 1 preheat oven to 375 degrees.
• 2 mix chicken and seasoning together.
• 3 then disperse evenly among peppers.
• 4 place tops back on peppers and cook for about 30 minutes or until peppers appear soft and done.