Bacon Potato Skins

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 12
• 6 large potatoes, baked
• 2 teaspoons vegetable oil
• 1 teaspoon chili powder
• 2/3 cup chopped bacon
• 2 tablespoons chopped green onions
• 4 ounces grated cheddar cheese
• 1/2 cup sour cream
• 1 tomato, chopped

Recipe

• 1 scoop potato pulp leaving 1/4 inch.
• 2 brush potato shells with oil.
• 3 sprinkle with chili powder.
• 4 cut in half lengthwise.
• 5 top with onions, tomato, bacon and cheese.
• 6 bake 450 12-14 minutes top with sour cream and serve.