Braunschweiger Spread

Ingredients

• Servings: 5
• 1 pound braunschweiger liverwurst
• 1 (8 ounce) package cream cheese, softened
• 2 drops ketchup
• 1/2 onion, chopped
• 2 teaspoons steak sauce
• 1 (5 ounce) jar pitted green olives

Recipe

Preparation Time: 5 mins Ready Time: 2 hrs 5 mins


• in a medium-size mixing bowl, combine braunsweiger, cream cheese, ketchup, onion, and steak sauce. mix until blended. shape mixture into a ball. press olives into the ball. chill before serving.