Bombay Chicken Wings

Ingredients

• Servings: 24
• 24 chicken wings
• 2 tablespoons vegetable oil
• 2 tablespoons soy sauce
• 2 tablespoons minced green onion
• 2 cloves garlic, minced
• 1 teaspoon curry powder
• 1/2 teaspoon ground turmeric
• 1/8 teaspoon ground black pepper

Recipe

Preparation Time: 10 mins Cook Time: 25 mins Ready Time: 1 hr 35 mins


• combine chicken wings, vegetable oil, soy sauce, green onion, garlic, curry powder, turmeric, and black pepper in a resealable plastic bag. squeeze out the air, seal bag, and refrigerate at least 1 hour.
• preheat oven to 350 degrees f (175 degrees c).
• spread chicken wings into a large baking dish.
• bake in the preheated oven until wings are browned, about 25 minutes.