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Saturday, April 25, 2015

Brock's Bazzling Blt Nachos

Total Time: 21 mins Preparation Time: 15 mins Cook Time: 6 mins

Ingredients

  • 4 -5 ounces tortilla chips, best
  • 6 -8 ounces mozzarella cheese, shredded
  • bacon, cut in pieces, crumbled
  • 1 cup lettuce, finely shredded
  • 8 -10 cherry tomatoes, sliced
  • 1 pinch basil leaves
  • 1 pinch thyme
  • 1 pinch oregano leaves
  • 1 pinch garlic powder
  • 1 tablespoon red wine vinegar
  • 2 tablespoons mayonnaise

Recipe

  • 1 preheat oven to 475°f.
  • 2 to make sauce stir sauce ingredients together.
  • 3 place chips on a baking sheet in one layer but they can overlap; sprinkle with cheese and bacon, evenly over the top. (cheese first).
  • 4 bake this mixture for 4-6 minutes or until cheese is melted.
  • 5 remove from oven and sprinkle the lettuce on top. spoon on the tomatoes. drizzle the sauce on top making sure each chip mixture has received sauce.

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