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Sunday, March 29, 2015

Carla's Bacon And Chicken Quesadillas

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

  • Servings: 12
  • 2 cups shredded cooked chicken
  • 1 teaspoon cilantro
  • 1 teaspoon ground cumin
  • 1 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 (4 ounce) can green chilies
  • 1 (4 ounce) jar roasted red peppers
  • 1 cup crumbled crispy bacon
  • 1 cup shredded cheddar cheese
  • 1 cup shredded monterey jack cheese
  • 12 (8 inch) flour tortillas
  • butter (for frying)
  • sour cream (for dipping)
  • guacamole (for dipping)

Recipe

  • 1 combine chicken, spices, peppers and chilies in a ziploc bag. marinade for 2-4 hours.
  • 2 heat chicken mixture in skillet until most of the liquid is gone.
  • 3 fill tortillas evenly with chicken mixture, bacon and cheeses. fold in half and press gently flatten with hands. fry on medium heat in butter on both sides until golden brown.
  • 4 serve with sour cream and guacamole.

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