Bruschetta Chicken Bake
Ingredients
- Servings: 6
- 1 1/2 pounds skinless, boneless chicken breast halves - cubed
- 1 teaspoon salt
- 1 (15 ounce) can diced tomatoes with juice
- 1/2 cup water
- 1 tablespoon minced garlic
- 1 (6 ounce) box chicken-flavored dry bread stuffing mix
- 2 cups shredded mozzarella cheese
- 1 tablespoon italian seasoning
Recipe
Preparation Time: 20 mins
Cook Time: 30 mins
Ready Time: 50 mins
- preheat oven to 400 degrees f (200 degrees c). spray a 9x13-inch glass baking dish with cooking spray.
- toss the cubed chicken with the salt in a large bowl. place the chicken in a layer into the bottom of the baking dish. stir together tomatoes, water, garlic, and stuffing mix in a large bowl; set aside to soften. sprinkle the cheese on top of the chicken, then sprinkle with the italian seasoning. spread the softened stuffing mixture on top.
- bake uncovered until the chicken cubes have turned white and are no longer pink in the center, about 30 minutes.
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