Ingredients
- 4 slices bacon, cut in half crosswise
- 12 maraschino cherries
Recipe
- 1 fry bacon until clear and soft. do not cook completely or it won't roll when cool.
- 2 cut each slice into 3 sections.
- 3 wrap around cherries securing with toothpicks.
- 4 chill.
- 5 to serve, heat in 400°f (200°c) oven for 5 minutes or until bacon is sizzling.
- 6 serve hot.
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