Caprese On A Stick (tomato Basil & Fresh Mozzarella Cheese)

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 24
• 2 cups balsamic vinegar
• 24 cherry tomatoes (or grape)
• 12 large basil leaves, halved
• 24 bocconcini (pearl size)
• 24 toothpicks

Recipe

• 1 in a small saucepan, over low heat, simmer balsamic vinegar until it is reduced by half and is thick, sweet and syrupy. transfer to a small bowl and set aside.
• 2 thread 1 tomato, 1/2 basil leaf and 1 bocconcini onto each toothpick. arrange on a serving plate and lightly drizzle with the baslamic syrup.
• 3 note: pearl bocconcini are marble size balls of fresh mozzarella cheese sold in tubs in the dairy isle.