Ingredients
- Servings: 40
- 1 (8 ounce) package refrigerated biscuits
- 1/4 cup butter
- 1 (4 ounce) package blue cheese, crumbled
Recipe
- 1 cut each biscuit into quarters and arrange on 9 x 9 inch shallow pan or casserole.
- 2 melt butter and cheese in double boiler.
- 3 drizzle cheese mixture over biscuit pieces, being sure to coat them.
- 4 bake in a 400f degree oven 10 to 15 minutes or until golden brown.
- 5 serve hot.
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