Brie Stuffed Jacket Potatoes

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 2
• 2 baked potatoes
• 3 ounces brie cheese, de-rinded,room temp
• 1/2 teaspoon salt
• 1 egg yolk
• 2 ounces butter, room temp
• freshly chopped chives

Recipe

• 1 slice off the top of each potato and scoop out the flesh, leaving behind a potato skin jacket ready for filling.
• 2 mix together potato flesh, brie, salt, egg yolk and butter.
• 3 beat until well mixed, and return mixture to potato skins.
• 4 place upon a baking sheet, or preferably a baking stone.
• 5 put into a 375-degree oven for 15 minutes, or until filling is golden brown.
• 6 sprinkle with chopped chives.