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Tuesday, May 26, 2015

Clam Picante Dip

Total Time: 5 mins Cook Time: 5 mins

Ingredients

  • Servings: 8
  • 8 ounces cream cheese
  • 8 ounces sour cream
  • 1/2 cup pace picante sauce (medium or hot)
  • 6 1/2 ounces minced clams

Recipe

  • 1 place cream cheese in a glass bowl and let come to room temperature.
  • 2 combine sour cream, picante sauce and clams (drained) with cream cheese (using a fork) until well blended.
  • 3 chill, then serve with fritos, tostitos or even pretzels. . .
  • 4 it's a great party dip. i used to buy this from albertson's & kroger but they no longer carry it. i recreated it and believe it's better than the original.

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