super easy chicken fingers

Ingredients

• Servings: 4
• 1 pound skinless, boneless chicken breast halves - cut into bite size pieces
• 4 tablespoons butter, melted
• 1 1/4 cups italian seasoned bread crumbs

Recipe

• preheat oven to 325 degrees f (165 degrees c).
• roll chicken pieces in the melted butter or margarine, then roll in the breadcrumbs
• bake the chicken fingers in the preheated oven for about 10 minutes. turn them over and cook for another 10 minutes or until they are brown and pierce easily with a fork. ready to serve!