pages

Translate

Wednesday, January 20, 2016

Bacon-wrapped Jalapeno Poppers

Ingredients

  • Servings: 12
  • 1/2 cup cream cheese
  • 1/2 cup shredded sharp cheddar cheese
  • 12 jalapeno peppers, halved lengthwise, seeds and membranes removed
  • 12 slices bacon

Recipe

    Preparation Time: 15 mins Cook Time: 15 mins Ready Time: 30 mins

  • preheat oven to 400 degrees f (200 degrees c). line a baking sheet with aluminum foil.
  • mix cream cheese and cheddar cheese together in a bowl until evenly blended. fill each jalapeno half with the cheese mixture. put halves back together and wrap each stuffed pepper with a slice of bacon. arrange bacon-wrapped peppers on the prepared baking sheet.
  • bake in the preheated oven until bacon is crispy, about 15 minutes.

No comments:

Post a Comment