Classic Mexican Shrimp Cocktail

Total Time: 1 hr 30 mins Preparation Time: 1 hr 30 mins

Ingredients

• Servings: 20
• 2 lbs large shrimp (cooked, peeled, and tails removed)
• 46 ounces v- 8 spicy vegetable juice (1 bottle)
• 16 ounces clamato juice
• 20 key limes, juice of, mexican
• 12 ounces orange soda
• 4 large tomatoes (diced)
• 1 large onion (chopped)
• 1 bunch green onion (chopped)
• 1 stalk celery (chopped)
• 1 cucumber (peeled, de-seeded, and diced)
• 6 radishes (chopped)
• 4 fresh serrano chilies, diced or 4 jalapenos
• 2 bunches fresh cilantro (leaves only)
• 1 tablespoon oregano
• 2 tablespoons olive oil
• 2 tablespoons sugar
• 1 tablespoon worcestershire sauce
• 2 tablespoons prepared horseradish
• 2 teaspoons minced garlic
• 1 tablespoon pepper
• 1 tablespoon old bay seasoning or 1 tablespoon celery salt
• 3 avocados (garnish)

Recipe

• 1 mix all ingredients (except avocado) in large pot, stir well. refrigerate for at least 2-3 hours. serve in glass bowls. garnish with diced avocado.