Cheesy Stuffing Cups

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

• Servings: 8
• 1/4 cup butter (half stick)
• 3/4 cup chopped celery
• 1 1/2 cups water
• 1 (6 ounce) package stove top chicken flavor stuffing mix
• 1/3 cup dried cranberries
• 1/4 cup crushed walnuts
• 1 1/2 cups shredded cheddar cheese, divided
• 1 egg, lightly beaten

Recipe

• 1 preheat oven to 350. melt butter on large skillet on medium heat. add celery; cook and stir 5 mins or until crisp-tender. stir in water. bring to a boil. remove from heat. stir in stuffing mix, cranberries and walnuts. add 1 cup of the cheese and the egg; mix lightly.
• 2 spoon stuffing mixture evenly into 8 greased medium muffin cups, mounding mixture as necessary to use all the stuffing mixture. sprinkle with remaining 1/2 cup cheese.
• 3 bake 10 mins or until cups are heated through and cheese is melted.