Blue Cheese Mushrooms

Total Time: 27 mins Preparation Time: 15 mins Cook Time: 12 mins

Ingredients

• Servings: 12
• 12 -14 large whole mushrooms
• 1/4 cup chopped shallot
• 1/4 cup butter
• 2 tablespoons dried breadcrumbs
• 1/4 cup crumbled blue cheese (1 oz)
• salt & pepper
• 3 tablespoons fine dry breadcrumbs

Recipe

• 1 remove and chop the mushroom stems.
• 2 cook the stems with the onions in butter until tender and brown.
• 3 mix together the 2 tbs bread crumbs, cheese, salt and pepper; stir in the stems and onions.
• 4 fill the mushroom crowns with the mixture.
• 5 sprinkle all with the 3 tbs crumbs.
• 6 place on a baking sheet and bake at 350° 12 minutes.