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Monday, May 18, 2015

Apple-cinnamon Cheese Ball

Total Time: 8 hrs 10 mins Preparation Time: 10 mins Cook Time: 8 hrs

Ingredients

  • Servings: 4
  • 1 (8 ounce) package cream cheese, softened
  • 1/2 cup apple, from apple-cinnamon wine (apple cinnamon wine)
  • 1/4 cup pecans, chopped
  • 1/4 cup ground cinnamon
  • 1/4-1/2 cup pecans, chopped

Recipe

  • 1 in a medium bowl, combine cream cheese, apples, 1/4 cup pecans, and cinnamon.
  • 2 shape into a ball and roll in chopped pecans.
  • 3 wrap cheese ball in plastic wrap and refrigerate 8 hours or overnight to allow the flavors to blend.
  • 4 to serve, let stand at room, temperature 20 to 30 minutes or until softened. serve with sugar cookies.

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