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Monday, April 4, 2016

Spinach Brownies

Ingredients

  • Servings: 24
  • 1 (10 ounce) package spinach, rinsed and chopped
  • 1 cup all-purpose flour
  • 1 teaspoon salt
  • 1 teaspoon baking powder
  • 2 eggs
  • 1 cup milk
  • 1/2 cup butter, melted
  • 1 onion, chopped
  • 1 (8 ounce) package shredded mozzarella cheese

Recipe

    Preparation Time: 20 mins Cook Time: 35 mins Ready Time: 55 mins

  • preheat oven to 375 degrees f (190 degrees c). lightly grease a 9x13 inch baking dish.
  • place spinach in a medium saucepan with enough water to cover. bring to a boil. lower heat to simmer and cook until spinach is limp, about 3 minutes. remove from heat, drain, and set aside.
  • in a large bowl, mix flour, salt and baking powder. stir in eggs, milk and butter. mix in spinach, onion and mozzarella cheese.
  • transfer the mixture to the prepared baking dish. bake in the preheated oven 30 to 35 minutes, or until a toothpick inserted in the center comes out clean. cool before serving.

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