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Sunday, April 10, 2016

easy focaccia bread

Ingredients

  • Servings: 8
  • 1 (6 ounce) can tomato paste
  • 1 tablespoon honey
  • 1 teaspoon dried basil
  • 1 tablespoon italian seasoning
  • 1 (1 pound) loaf frozen bread dough, thawed
  • 2 tablespoons olive oil
  • 1 tablespoon parmesan cheese

Recipe

    Preparation Time: 15 mins Cook Time: 30 mins Ready Time: 45 mins

  • preheat oven to 375 degrees f (190 degrees c). lightly grease a medium baking sheet.
  • in a bowl, blend the tomato paste, honey, and basil.
  • knead the italian seasoning into the frozen bread dough, and roll into a 12-inch circle on the prepared baking sheet. with a fork, poke holes in the surface of the dough. drizzle with olive oil. brush with the tomato paste mixture. sprinkle with parmesan cheese.
  • bake 30 minutes in the preheated oven, until the bread is lightly browned.

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