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Friday, April 8, 2016

Bacon Roll-ups

Ingredients

  • Servings: 32
  • 16 slices bacon, cut in half
  • 2 (8 ounce) packages cream cheese
  • 1 (10 ounce) package pita bread rounds

Recipe

    Preparation Time: 30 mins Cook Time: 10 mins Ready Time: 40 mins

  • preheat your oven's broiler.
  • open pita rounds, and spread generously with cream cheese on the inside. replace tops, and use a pizza cutter to slice into 1 inch wide strips. cut the long strips in half crosswise. roll up each piece, and wrap with half of a strip of bacon. secure with toothpicks, and place close together on a baking sheet.
  • broil for 10 minutes in the preheated oven, or until the bacon is cooked through. use a spatula to remove them to a napkin lined bowl or platter. remove toothpicks before serving.

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