Cheese Straws

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 6
• 1 lb sharp cheddar cheese
• 1 cup butter
• 2 cups plain flour
• 10 ounces extra-sharp cheddar cheese (i use cracker barrel brand)
• 1/4 teaspoon cayenne pepper

Recipe

• 1 grate cheese, add butter and allow butter and cheese to reach room temp.
• 2 add cayenne pepper (careful its hot) and flour, and work together with hands until well blended.
• 3 put dough through a cookie press in desired shapes and bake on ungreased cookie sheet at 375 degrees for 10-12 minutes.