Bacon Sausage

Total Time: 30 mins Cook Time: 30 mins

Ingredients

• 20 cocktail franks
• 20 slices bacon
• 3 tablespoons oil
• ketchup (optional)

Recipe

• 1 boil sausages for 10 minutes.
• 2 while the sausages are cooking, fry the bacon halfway so that it is still soft.
• 3 remove sausages from water.
• 4 wrap 1 piece of bacon around each sausage.
• 5 stick a toothpick in each sausage so that the bacon stays.
• 6 bake for 20 minutes.