Ingredients
- Servings: 5
- 5 slices hard salami
- 1 (8 ounce) package cream cheese, softened, or as needed
- 5 green onions, trimmed
Recipe
-
Preparation Time: 10 mins
Ready Time: 10 mins
- lay salami slices on a plate and spread cream cheese on each. place 1 green onion at the end of each piece of salami and roll salami around onion; secure with a toothpick.
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