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Monday, October 5, 2015

ham roll ups i

Ingredients

  • Servings: 10
  • 3 (8 ounce) packages cream cheese, softened
  • 3 tablespoons prepared horseradish
  • 2 tablespoons finely chopped onion
  • 1 (8 ounce) container sour cream
  • 2 pounds cooked ham, thinly sliced

Recipe

    Preparation Time: 30 mins Ready Time: 30 mins

  • in a medium bowl, blend the cream cheese, horseradish, onion and sour cream. spread the mixture the ham slices. tightly roll the slices and secure with toothpicks.

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