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Thursday, August 20, 2015

Yummy Roll Ups

Ingredients

  • Servings: 5
  • 5 slices cooked ham
  • 1 (8 ounce) package cream cheese, softened
  • 5 dill pickle spears

Recipe

    Preparation Time: 10 mins Ready Time: 10 mins

  • lay the ham slices flat on a serving plate and pat dry. spread with cream cheese. place a pickle spear at one end of each slice, and roll the slices into cylinders around the spears; secure with toothpicks.

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