Kielbasa For The Super Bowl®

Ingredients

• Servings: 32
• 4 pounds kielbasa (polish) sausage (such as hillshire farm®), cut into 1/2 inch pieces
• 1 (18 ounce) jar grape jelly
• 2 (18 ounce) bottles barbeque sauce

Recipe

Preparation Time: 10 mins Cook Time: 2 hrs

Ready Time: 2 hrs 10 mins


• place the kielbasa into a slow cooker. add the grape jelly and barbeque sauce.
• cook on medium until hot, about 2 hours.