Artichoke Dip

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• Servings: 12
• 2 (14 ounce) cans water-packed artichoke hearts
• 1 cup parmesan cheese
• 1 cup mayonnaise
• 3/4 cup sour cream

Recipe

• 1 mix all together.
• 2 put in baking pan.
• 3 bake for 1/2 hour at 350.